5) Track your energy consumption
Install energy consumption meters in your house to measure how much electricity you’re using. Make it a goal for your whole family to decrease usage.
Easy ways to cut consumption
- Unplug everything (TVs, phone chargers, coffeepots, etc.) when not in use
- Use natural light
- Switch all electric lights to compact fluorescent or LED bulbs.
6) Reduce, reuse, recycle
- Reduce the number of items you buy; purchase items with minimal packaging
- Reuse items and packaging.
- Compost food scraps at home.
- Recycle your plastics, metals, newspapers, cardboard, glass, and office paper.
- Support recycling markets by buying products made from recycled materials.
Reducing, reusing, and recycling in your home or business conserves energy and reduces pollution and greenhouse gases from resource extraction, manufacturing, and disposal.
7) Use reusable shopping bags
Americans use about 100 billion plastic bags each year. It takes fossil fuels to make, ship, and dispose of these single-use bags. Most plastic bags are not biodegradable and end up in our oceans and waterways.
Using a reusable bag reduces your carbon footprint by approximately 0.1 pounds.
8) Wash clothes in cold water, hang to dry
A whopping 90 percent of the energy used by a washing machine heats the water. Save $60 or more each year by washing at least four out of every five loads in cold water.
Your carbon footprint reduction? 72 pounds…in just one month.
Today’s more efficient clothes washers and laundry detergents make it possible to get clothes clean in cold water. Hang clothing to dry instead of using an electric or gas dryer.
9) Purchase ENERGY STAR-qualified products
Buy ENERGY STAR-qualified appliances, electronics, or heating and cooling equipment. These products are federally rated to ensure energy efficiency. For more information, visit www.energystar.gov.
10) Eat green (fresh, local, organic, in season)
The average meal in the United States travels 1,200 miles from the farm to your plate. Frozen food uses 10 times more energy to produce than fresh. Buy food that's fresh, in season, organic, and grown locally. It also tastes better! To find local farmers, vendors, and CSA's, click here.